What we are eating: Winter Salads April 25 2016
Alright, winter is approaching and half the city is copping a cold or flu. Well, I have the perfect preventative salad!
1 orange carrot, 1 yellow carrot, 1 small beetroot, a thumb end of ginger. Peel, chop in large pieces, whizz in your food processor until finely chopped. Dress with olive oil and apple cider vinegar. Eat